News > Search > "dessert": 52 results
Virginie De Toustain
at
BIA Cordon Bleu
3:17 PM • June 8, 2022
Featured Products From Post:
Virginie De Toustain
at
BIA Cordon Bleu
3:17 PM • June 8, 2022
Casual setting for brunch or DESSERT!!
Virginie De Toustain
at
BIA Cordon Bleu
10:39 AM • February 8, 2022
Featured Products From Post:
Virginie De Toustain
at
BIA Cordon Bleu
10:39 AM • February 8, 2022
Breakfast is served!!
Savoring a Dominique Ansel pain au chocolat on our new OLIVIER SPRING collection.
Savoring a Dominique Ansel pain au chocolat on our new OLIVIER SPRING collection.
Virginie De Toustain
at
BIA Cordon Bleu
11:28 AM • November 26, 2021
Virginie De Toustain
at
BIA Cordon Bleu
1:04 PM • November 18, 2021
Featured Products From Post:
Virginie De Toustain
at
BIA Cordon Bleu
1:04 PM • November 18, 2021
The possibility & opportunity of accessorizing a plain white Nymphea plate are truly endless, always ready to dress up!!! But will you be using gold & platinum.
While in doubt, use BOTH!!
While in doubt, use BOTH!!
Wendy
at
Mottahedeh
1:26 PM • September 15, 2021
The Sandwich has evolved
Featured Products From Post:
Wendy
at
Mottahedeh
1:26 PM • September 15, 2021
Yes, our trays are not historic, but the story of the Sandwich is. The sandwich has come a long way from a hunk of beef and cheese between bread.
“The sandwich as we know it was popularized in England in 1762 by John Montagu, the 4th Earl of Sandwich. Legend has it, and most food historians agree, that Montagu had a substantial gambling problem that led him to spend hours on end at the card table. During a particularly long binge, he asked the house cook to ...Read more of post
“The sandwich as we know it was popularized in England in 1762 by John Montagu, the 4th Earl of Sandwich. Legend has it, and most food historians agree, that Montagu had a substantial gambling problem that led him to spend hours on end at the card table. During a particularly long binge, he asked the house cook to ...Read more of post
Like
•
4
Comments:
Virginie De Toustain
at
BIA Cordon Bleu
5:41 PM • December 21, 2020
Featured Products From Post:
Virginie De Toustain
at
BIA Cordon Bleu
5:41 PM • December 21, 2020
Want to add some pizzazz to your table? You can even impress your kids’ friends. I speak of experience!
Paradis Bleu is a collection that EVERYONE loves
Paradis Bleu is a collection that EVERYONE loves
Wendy
at
Mottahedeh
11:58 AM • October 27, 2020
Featured Products From Post:
Wendy
at
Mottahedeh
11:58 AM • October 27, 2020
How do you celebrate Halloween without getting all ugly and scary? Serve up orange and black. Here we present orange and white and gold reflecting the changing colors of nature. Sacred Bird and Butterfly, in transparent oranges and sparkling gold accents, is a licensed product of Historic Charleston Foundation and can be seen in the famed Nathaniel Russel House. While it arrived in America when America was colonial, it has endured for more than 200 years.&...Read more of post
Virginie De Toustain
at
BIA Cordon Bleu
6:17 PM • September 3, 2020
Featured Products From Post:
Virginie De Toustain
at
BIA Cordon Bleu
6:17 PM • September 3, 2020
Having fun with patterns
Virginie De Toustain
at
BIA Cordon Bleu
12:16 PM • June 2, 2020
Featured Products From Post:
Virginie De Toustain
at
BIA Cordon Bleu
12:16 PM • June 2, 2020
Virginie De Toustain
at
BIA Cordon Bleu
4:07 PM • May 19, 2020
Featured Products From Post:
Virginie De Toustain
at
BIA Cordon Bleu
4:07 PM • May 19, 2020
Be bold & daring like this bride and mix matte platinum dinner with satin gold Arcades dessert
Like
•
4
Share your thoughts ~ please log in